Flat valor stir fry ( Avaraikkai poriyal)

Avaraikkai poriyal

Ingredients

1. Flat valor – 250 gm

2. Onion – 1 small

3. Red chilli powder – 2tsp

4. Turmeric powder – 1/4 tsp

5. Coconut – 1tsp

To temper

1. Mustard – 1tsp

2. Urad dal – 1tsp

3. Curry leaves – few

Steps

1. Wash the flat valor and remove the edges and cut them into small pieces

2. Add some water, salt and turmeric and cook until it becomes tender

3. Now in a pan add a tablespoon of oil and temper with items mentioned under temper. Now add onions and fry till it becomes translucent.

4. Add the boiled flat valor and mix it well. Now add red chilli powder and sprinkle some water and cook for a minute

5. Add in some coconut and mix it well